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Menu

Come and taste our delicacies

BOOK YOUR TABLE
- #feedingallyoursenses -

À la Carte

Sail into our à la carte menu to discover specialties topped by the daily catch seafood offer provided by local fishermen from the island of Vis, as well as other popular fish and meat dishes, cold and warm starters which include homemade traditional pasta and gnocchi, followed by delicious signature desserts. Opt for Restaurant Adriatic, where taste and sight merge in one sensory experience.

- 1 -

Cold Starters

  • Adriatic Tuna Tartare

    citrus, garlic aioli sauce, forest berries, wasabi, balsamic pearls

  • Adriatic Seafood Selection

    sea bass, tuna, swordfish, scampi, octopus, forest fruit gel, citrus, parsley sponge, parsley and basil oil, orange gel, kombu seaweed

  • Dalmatian Style Octopus

    broad beans, capers, chickpea, red onion, cherry tomatoes, parsley

  • Beef Carpaccio

    arugula, Grana Padano, cherry tomatoes, olives, mini mozzarella, mustard, honey and orange emulsion

  • Beef Tartare

    butter, toasted bread, wasabi pearls

  • Tagliere Rustico (For Two)

    prosciutto, kulen sausage, boškarin salami, selected cheeses, mustard fruit preserve, duck liver mousse

  • Burrata & Tomato

    burrata, lamb’s lettuce, peach, tomato marmalade, basil oil

- 2 -

Soups

  • Adriatic Seafood Soup

    mussels, prawns, toasted bread

  • Creamy Zucchini And Young Peas Soup With Lime

    zucchini, young peas, leek, lime, basil, croutons

- 3 -

Hot Starters

  • Green Adriatic Risotto

    squid, prawns, monkfish, young cheese cream

  • Artichoke & Goat Cheese

    artichoke heart, Buche de Chèvre Mons goat cheese, lamb’s lettuce, mustard, honey and citrus emulsion

  • Beef Cheek Risotto

    porcini mushrooms, shiitake mushrooms, potatoe and cheese espuma

  • Kataifi Tempura Prawns

    arugula, citrus, chili mayonnaise, mini mozzarella, cherry tomatoes, lamb’s lettuce

  • Spring Rolls

    chicken, prawns, leek, sweet chili sauce, sour cream

  • Istrian Fuži (Local Homemade Pasta) With Black Truffle

    prosciutto, prošek, black truffle

  • Gnocchi With Pistachio

    smoked mussels, prawns, cherry tomatoes, sun-dried tomatoes, pine nuts

- 4 -

Fish Dishes

  • Catch Of The Day – White Fish (0.5 Kg)

    according to guest’s wishes, gregada, brodetto, grilled

  • Lobster Or Spiny Lobster (0.5 Kg)

    grilled or buzara style

  • Clams Alla Busara (0.5 Kg)
  • Clams Alla Busara (0.5 Kg)

    grilled, brodetto, alla busara

  • Squid (0.5 Kg)

    grilled, fried

  • Monkfish In A Nut Crust

    Roman gnocchi with mascarpone and squid ink, green vegetable ragout, truffle sauce

  • Sea Bass Fillet

    barley, zucchini, sun-dried tomatoes in shrimp sauce, spinach cream, saffron beurre blanc

  • Tuna Steak

    basmati rice, lamb’s lettuce, black olives, cherry tomatoes, red onion, fennel, citrus

  • Octopus & Squid Brudet

    polenta, onion and orange marmalade, aromatic cheese

  • Korčula Macaroni Buzara (For Two)

    scampi, clams, mussels, prawn tails

- 5 -

Meat Dishes

  • ​​Grilled Beefsteak
  • Adriatic Beef Steak

    potato and bacon purée in kataifi tempura, vegetables, mushroom with prosciutto, pecorino and gorgonzola sauce

  • Veal Steak

    mushrooms, sour cream, red cabbage with apple, sweet potato cream

  • Duck Breast

    baby potatoes, green beans, celeriac and cauliflower cream, orange sauce

  • Lamb Rack With Pistachio

    baby potatoes, bacon, cherry tomatoes, red onion, plum sauce

  • Irish Beef Striploin – Nature’s Meadow (400 G)

    grilled

- 6 -

Desserts

  • Chocolate Souffle

    vanilla sauce, black olives

  • Unfinished Strudel

    vanilla cream, grated apples, crispy puff pastry, white chocolate sauce, walnuts

  • Snickers Ball

    Nutella, white chocolate and peanut cream, caramel

  • Pancakes Adriatic

    vanilla ice cream, butter, bread crumbs

- REVIEWS -

What Our Guests Say

“Wonderful dinner overlooking the harbour. Our waiter Mario was excellent - he helped me choose a delicious John Dory fish, and expertly filleted it at the table. Lovely desserts too. Amazing sunset views over Split harbour.”
ANDREW BTripadvisor
“Amazing experience, our waiter Mario brought our cooked fish to the table, removed the bones and served the meat in our plate right in front of us. The service was quick, the staff was welcoming and the fish was very fresh. You get to pick your own fresh fish.”
OGIRARD44Tripadvisor
“Excellent, fresh seafood. Sea bass, gnocchi and Spring rolls are highly recommended. Perfect spot for a beautiful view and relaxing lunch!”
875CHRISTINAQTripadvisor

Contact us to book your table and schedule your seafront date with Adriatic flavors.

Reservations are available for both our indoor and outdoor areas.

If you need more information or would like to organize a private event feel free to contact us via email restaurantadriatic@yahoo.com or call us: +385 21 398 560

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